By Mack P. Holt

ISBN-10: 1845201663

ISBN-13: 9781845201661

Mack P. Holt (ed.)

This ebook examines our courting with alcohol and examines how drink has developed in its features and makes use of from the past due heart a while to the current day within the West. This ebook discusses more than a few concerns, together with household as opposed to leisure use, the heritage of alcoholism, and the connection among alcohol and violence, faith, sexuality, and drugs. It seems to be at how convinced types of alcohol discuss category, gender, and position. Drawing on examples from Europe, North the USA, and Australia, this ebook offers a finished background of the position of alcohol during the last 5 centuries.

'In their exploration of those meanings [of alcohol in a particular position at a particular time], the authors make clear the ability family underlying shifts in alcohol intake styles and the tensions that frequently come up among teams with conflicting vested interest.'Yoon Hui Kim, magazine of Biosocial Science'A uncomplicated, lucid but fascinating quantity that's certain to maintain you interpreting ... total this can be a light-mood, stable instances, effortless-reading compilation and much like a dessert.'Internet magazine of publication Reviews


Introduction 1 half I Morality and overall healthiness 9
1 for your healthiness: Wine as nutrition and medication in Mid-sixteenth-
century Italy eleven Ken Albala
2 Europe Divided: Wine, Beer, and the Reformation in Sixteenth-
century Europe 25 Mack P. Holt
3 within the Public Sphere: Efforts to lessen the intake of Rum
in Connecticut, 1760–1820 forty-one David W. Conroy
4 In Vino Veritas: the development of Alcoholic illness in Liberal
Italy, 1880–1914 sixty one Paul A. Garfinkel
5 Mon docteur le vin: Wine and health and wellbeing in France, 1900–1950 seventy seven Kim Munholland
Part II Sociability 91
6 consuming and Alehouses within the Diary of an English Mercer’s
Apprentice, 1663–1674 ninety three A. Lynn Martin
7 Taverns and the general public Sphere within the French Revolution 107 Thomas Brennan
8 Drink, Sociability, and Social classification in France, 1789–1945: The Emergence of a Proletarian Public Sphere 121 W. Scott Haine
vi Contents
9 The Lore of the Brotherhood: Continuity and alter in Urban
American Saloon tradition, 1870–1920 one hundred forty five Madelon M. Powers
Part III kingdom and state 161
10 “To the King o’er the Water”: Scotland and Claret, c. 1660–1763” 163
Charles Cameron Ludington
11 profit and Revelry on faucet: The Russian Tavern 185 Patricia Herlihy
12 consuming the nice lifestyles: Australia c. 1880–1980 203 Diane Erica Kirkby
13 Kaleidoscope in movement: consuming within the usa, 1400–2000 225 Jack S. Blocker, Jr.

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Extra info for Alcohol: A Social and Cultural History

Sample text

254. 27. , p. 354. 28. , p. 34. 29. All quoted in Peter Clark, “The Alehouse and Alternative Society,” in Donald Pennington and Keith Thomas, eds, Puritans and Revolutionaries: Essays in Seventeenth-Century History Presented to Christopher Hill (Oxford: Oxford University Press, 1978), p. 47. 30. , p. 48. Also see his The English Alehouse, pp. 145–78. 31. Clark, “The Alehouse and Alternative Society,” pp. 57–9. 32. On the rise of the alehouse see Clark, The English Alehouse, 24–34; and 00Alcohol 1/2/06 40 8:14 am Page 40 Morality and Health Clark, “The Alehouse and Alternative Society,” 61–2.

48. Also see his The English Alehouse, pp. 145–78. 31. Clark, “The Alehouse and Alternative Society,” pp. 57–9. 32. On the rise of the alehouse see Clark, The English Alehouse, 24–34; and 00Alcohol 1/2/06 40 8:14 am Page 40 Morality and Health Clark, “The Alehouse and Alternative Society,” 61–2. For the various activities that would become a part of alehouse sociability attacked by Puritans, see Ronald Hutton, The Rise and Fall of Merry England: The Ritual Year, 1400–1700 (Oxford: Oxford University Press, 1994), especially pp.

For a review of the literature, see Dwight B. , Constructive Drinking: Perspectives on Drink from Anthropology (Cambridge: Cambridge University Press, 1987), pp. 16–68, but especially p. , Beliefs, Behaviors, and Alcoholic Beverages: A Cross-Cultural Survey (Ann Arbor: University of Michigan Press, 1979); Michael W. Everett, Jack O. Waddell, and Dwight B. Heath, eds, Cross-Cultural Approaches to the Study of Alcohol: An Interdisciplinary Perspective (The Hague: Walter De Gruyter, 1976); and Thomas M.

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